# 64 Expert on American Food David Page

David Page -Expert on American food—trends, history, and what to expect post-Covid. Created Diners, Drive- Ins and Dives and author of Food Americana.  David is a long time journalist (2 decades, foreign and domestic, with ABC News and NBC News) who transitioned to food television, and then books. Having been on the air earlier in my career, he is extremely comfortable in front of a microphone.  For more information about David, visit his sites: 

LinkedIn URL  :  https://www.linkedin.com/in/david-page-65b6728/ 

Facebook: https://www.facebook.com/david.page.1840

Instagram:https://www.instagram.com/foodamericana/